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Extended Validation Certificate
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FermCap S is a unique emulsion of an extremely effective surface active agent Dimethylpolysiloxane which prevents
foam formation by reducing surface tension. FermCap S is classified as a "Process Aid" because of its novel feature
of being completely removed from the beer under normal processing conditions. It is adsorbed onto the surface of the
yeast, vessel walls and filter media. Analytical techniques accurate to 0.005 ppm cannot detect FermCap S in finished
beer
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