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Bronze in color, with a mild flavor, this beer starts with a nutty sweetness and finishes with a soft dryness on the palate. A balanced harmony of caramel malt and hops creates a notably clean taste with a malt accented flavor.
Thomas Jefferson was quite a statesman, lady's man and a noted brewer. Relive the life and times at Montecello with this historic brew that is bound to please. Coriander was widely used to help improve the flavors of beers of this period and brown sugar is typical of the unrefined sugars available for additional sweetening.
Try this great colonial style nut brown ale.
Ingredients:
1 can Englishman's Nut Brown Ale,
1/2 lb. Light Dried Malt Extract,
3/4 cup Brown Sugar,
3/4 teaspoon Crushed Coriander Seed
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