Selection International Grape Skins Spanish Tempranillo shows the black cherry, raspberry, plum and tobacco notes of the varietal, but the wine tends towards lushness and an overflowing of soft, ripe tannins, rather than bright fruit. Vanilla and spice notes in the oak give way to a beguiling hint of dark coffee on the finish. Medium-to-full bodied, it will drink well under three months and will soften impressively after six months to a year in the bottle. Serve with tapas, like grilled chorizo, rich tomoato dishes like Moussaka or even grilled sardines.
Body: Medium-Full | Sweetness: Dry | Oak Intensity: Heavy
This kit contains all the necessary ingredients to make your wine. Click Here for the detailed instruction sheet, which includes the step-by-step guide for making your wine as well as the required equipment.