In this 1 hour class you will learn, start to finish, how to make homemade mozzarella. We will be teaching some of the basic techniques used in various styles of home cheese-making including a little hands-on experience.
These traditional French baguettes are crusty outside yet soft inside and rival anything you'll get from a bakery. In this class attendees will first receive [...]
Learn the basics of brewing beer at home with a live demonstration. We'll cover topics including brewing processes, ingredients, sanitation, and tips and tricks while [...]
Uncork a new hobby! This make it and take it class includes equipment AND ingredients to make 1-gallon of Cabernet Sauvignon, Merlot, Pinot Noir, Moscato, [...]
Calling all the health conscious, creative artisans out there! Or even if you're just trying to make better decisions on the quality of beverages you [...]