Purported to be from one of the oldest traditional breweries in Munich, Bayern lager yeast is a great all-around choice for your lagers! It has a wide temperature range and stay crips and clean throughout this range. It produces low levels of both diacetyl and sulfer, with good flocculation characteristics. A great all-around strain for all your lagers!
Product Features
Each pack now contains 150 mL of yeast slurry to enhance the brewer's experience!
- Expect shorter lag phases
- Experience better performance in lower nutrient conditions or inadequate oxygenation
- Reduce off flavors or stalled fermentations from under pitching
- Maintain the same dose of nutrients you've used in the past
- Brew 5 gal (19 L) up to 1.070 OG
| Brand | Omega Yeast |
| Alcohol Tolerance | 9% ABV |
| Attenuation | 72-76% |
| Flocculation | Medium |
| Cell Count | 150mL of yeast slurry - good for 5 gal (19L) up to 1.070 OG |
| Temperature Range | 51-62 F |