Potassium Sorbate, 1 oz

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2.99


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Potassium Sorbate, 1 oz

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Potassium Sorbate is primarily used to stabilize a wine by hindering fermentation.

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SKU :
6355F

Potassium Sorbate is primarily used to stabilize a wine by hindering fermentation. Recommended use is 1/2 tsp. per gallon at bottling. It is not recommended to use potassium sorbate in wines that have undergone malolactic fermentation as this can lead to undesirable geranium-like aromas and flavors in your wine.

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