Red Star Premier Classique (Montrachet) yeast, is a great strain for full-bodied red and white wines. Ferments strongly, has a high-alcohol tolerance, and can be used in an environment without good temperature control. Good yeast choice for Chardonnay, Merlot, Syrah, and Zinfandel.
| Brand | Red Star |
| Temperature Range | 59-95 F |
| Alcohol Tolerance | 15% ABV |
| Flocculation | Low |

