Wyeast 2487 Hella Bock Yeast
Direct from the Austrian Alps! Produces rich, full-bodied and malty beers with a complex flavor profile and a great mouth feel. Has good attenuation while still leaving plenty of malt character and body. Beers fermented with this strain will benefit from a temperature rise for a diacetyl rest at the end of primary fermentation.
SKU :
2487XLDirect from the Austrian Alps, this strain will produce rich, full-bodied and malty beers with a complex flavor profile and a great mouth feel. Attenuates well while still leaving plenty of malt character and body. Beers fermented with this strain will benefit from a temperature rise for a diacetyl rest at the end of primary fermentation.
| Brand | Wyeast |
| Beer Styles | Doppelbock, Eisbock, Maibock/Helles Bock, Munich Dunkel, Munich Helles, Oktoberfest/Marzen, Schwarzbier, Traditional Bock |
| Alcohol Tolerance | 12% ABV |
| Attenuation | 70-74% |
| Flocculation | Medium |
| Cell Count | 100 Billion |
| Temperature Range | 48-56 F |