Learn the basics of brewing your first all-grain batch during this two hour class. We’ll cover equipment, ingredients and techniques to make your transition from extract to all-grain as seamless as possible.
Both stores and our customer service department, will be closed on Monday July 4th for the Independence Day holiday. We will be enjoying the outdoors, firing [...]
Learn the basics of brewing beer at home with a live demonstration. We'll cover topics including brewing processes, ingredients, sanitation, and tips and tricks while [...]
Learn the basics of brewing your first all-grain batch during this two hour class. We'll cover equipment, ingredients and techniques to make your transition from [...]
SIP, SOCIALIZE, and LEARN! The Great Fermentations Wine club is a monthly gathering of wine making enthusiasts that takes place the LAST Friday of each [...]