SIP, SOCIALIZE, and LEARN! Stop by on the second Friday of each month from 5-7 PM to talk shop with fellow hobbyists. This is a great place to bring in some of you recent fermentations to have others try and get feedback on.
Don't be overwhelmed by the thought of lagers! In this class you will learn critical information on pitch rates, mash re-circulation, oxygenation and other important [...]
Learn the basics of brewing beer at home with a live demonstration. We’ll cover topics including brewing processes, ingredients, sanitation, and tips and tricks while [...]
Making your own fermented vegetables at home is not only simple and inexpensive, it's also delicious! Great Fermentations employee Steve Kent will show you everything [...]
Uncork a new hobby! This make it and take it class includes equipment AND ingredients to make 1-gallon of Cabernet Sauvignon, Merlot, Pinot Noir, Moscato, [...]